Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Cult Cabernet that's been 2 years in the making
Camille Benitah, your Angel-funded winemaker, says:
- "This comes from two incredibly distinctive vineyards in the Napa Valley. The grapes from cooler-climate Coombsville slowly develop their intense flavors and deep, dark color. The fruit from eastern Oak Knoll at the foot of Atlas Peak is drenched in sunshine and builds the structure and power that form the skeletal structure for this impressive wine."
- "Every grape is pulled off the stem and fermented without a hint of green, vegetal material and I ferment the full berries to caputre the aromatics and extract optimum flavor and texture from the numerous velvety tannins in the grape skins. That's why the mouth is full and round and the finish long and soft, with an incredible red fruit finish."
- "Thanks to Angel funding, I could use my connections to get fruit from 2 premium vineyards from which the wines are usually sold for over $150.00 - there are only 600 cases. And I'm very proud to offer such a special wine at such a reasonable price."
Best before
Lay it down till the end of 2015, and then drink it within the next 10 years.
Serving advice
Open one or two hours prior to drinking if times allows.
As per 05/22/15. The wine is opening pretty well rapidly, this may change as the wine will age.
Food match
A good prime rib with some pommes rissoles (do not confuse with pomme roll).
Contains sulphites
Always check the label
USA
Napa Valley
Cabernet Sauvignon
Big Red
14.5% ABV
750ml
Vegetarian
Wine profile
Meet the winemaker - Camille Benitah
- Camille learned her craft in Bordeaux, France working at very prestigious Chateaux there. She moved to California and was the winemaker for one of Napa's most sought-out cult wines, Merus ($150 a bottle).
- But like all real artists, Camille wanted to make her own wine, her own way -- and Angels allow her to do just that. She's uncompromising and fiercely protective of her wines every step of the way.
- We didn't hold anything back with Camille. She gets to make her dream wine, no holds barred, and the results are spectacular.
Ratings
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Followers
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