Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
What the critics think
Nominee
Wine of the Year 2023
Finalist
Wine of the Year 2023
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
What the critics think
Nominee
Wine of the Year 2023
Finalist
Wine of the Year 2023
About the wine
This is your go-to house white
This light, refreshing Pinot Grigio is an irresistible sipper full of bright flavors like ripe apple, juicy peach and zesty lime.
With help from Angels, Stephen makes this wine from his own estate, harvesting the grapes at night to retain its mouthwatering flavors.
Drop a couple bottles of this Pinot Grigio into the ice bucket and pair with a platter of steamed clams and mussels. Everything else will take care of itself.
Best before
My Pinot Grigio is all about right now! It's fresh and light, charming and friendly. Liz and I begin every Saturday night with a glass.
Serving advice
Chill, invite some friends over, open, pour and enjoy. Life's really not that complicated is it?
Food match
Enjoy my Pinot Grigio with steamed clams and mussels. Of course, we have chunks of freshly baked sourdough bread on hand to dip in the garlicky-buttery white wine sauce. Delish!
Contains sulphites
Always check the label
USA
Lodi
Pinot grigio | Pinot gris
Crisp White
11.5% ABV
750ml
Vegetarian
Wine profile
Meet the winemaker - Stephen Millier
- Stephen is no stranger to gold medals, but usually his prestigious employers are the only ones in the limelight.
- We offered Stephen some Angel funding to set aside some of his favorites wines and vineyards to make a special range with his name on the label just for us, and he jumped at the opportunity.
- If you like underdogs, Stephen's your man. He will find the over-looked and under-appreciated and he will take precious care to make sure they grow into big, beautiful wines that deserve more attention.
Ratings
898,079
Followers
98,694
