About the wine
A modern reboot of an old-world classic
Franc’s Skin Fermented Pinot Gris is refreshing and elegant with flavors like apricot, white peach and pear – a perfect warm-weather sipper.
Angels funded Franc to make Naked’s only Skin Fermented Pinot Gris with fruit from a single vineyard – Reinke Vineyard – one of the coolest in Napa’s Carneros region near the San Pablo Bay – resulting in a lively wine.
This isn’t your mother’s Pinot Gris/Grigio! Franc made his Pinot Gris in the traditional Italian method – fermented on the skins – giving it a hint of coppery color and vibrant flavors. Quantities are limited – get it while you can!
Best before
This has the potential to age for a long time due to its bright acidity.
Serving advice
I like this slightly chilled, but not too cold, to allow the fruit flavors to shine.
Food match
This is a cheese board wine. The fat from creamy cheese will work well with this bright, lively Pinot Gris.
Contains sulphites
Always check the label
USA
Napa Valley
Pinot grigio | Pinot gris
Crisp White
12.5% ABV
750ml
Wine profile
Meet the winemaker - Franc Dusak
- Franc Dusak is a rockstar behind the scenes. Over the past decade, he helped some very big names make their 90+ point wines. And now he works at your Angel-funded winery, helping your top-rated winemakers carry out their vision.
- It's time that he sees the light of day, gets credit for his winemaking skill and gets to put HIS name on the label. With Angel-funding, he's able to make his own range of delicious wines.
- Franc's always done an impeccable job, and now that his name's on the bottle and his reputation is on the line — he's ready to rock the wine world.
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Followers
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