About the wine
Discover the secret of Napa's Coombsville Cabernet
Dark and intense with flavors of ripe black plum, dark red berries and a dash of spice from 18 months aging in the finest French oak, this uber-luxury Napa Cabernet will have you convinced why we call Matt ‘Mr. Napa.’
Angel support helped Matt bring this dream AVA Collection to life — hunting down Napa’s most coveted Cabernets. He’s one of the few winemakers privy to Napa’s rising stars and he took this leap to Coombsville for you.
This top-shelf Cabernet is Matt’s perfect representation of this idyllic sub-AVA of Napa — one of his favorites. It took Matt almost 5 years to make this wine for you and now fewer than 300 cases exist — grab it for that special occasion!
Best before
Stored at cellar temperatures, this wine will age up to 15 years.
Serving advice
Decant 30 minutes prior to serving and serve cooler than room temperature - cellar temperature is best.
Food match
Aged steaks and hearty game meats.
Contains sulphites
Always check the label
USA
Coombsville (Napa Valley)
Cabernet Sauvignon
Big Red
14.8% ABV
750ml
Vegetarian
Wine profile
Meet the winemaker - Matt Parish
- After decades overseeing the winemaking of iconic American wine brands like Beringer and Stags’ Leap Winery, Matt launched his own brand with Angels' support, and quickly became an independent icon.
- Each of Matt's wines is his interpretation of a vineyard, region, variety and style guided by one constant...
- Make, blend and bottle absolute pleasure – and Matt delivers – as evidenced by his numerous 95+ ratings and wines that quickly sell out.
Ratings
191,575
Followers
32,559
