Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Sharon's Malbec purrs with ripe fruit flavors
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This mighty Malbec delivers luxurious layers of juicy flavors like black cherry, blueberry and black plum, backed by a soft touch of barrel spice and silky smoothness.
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Paso Robles is Sharon's home turf, so she got her pick of its richest, ripest fruit. After selecting grapes from several small lots, she barrel-aged your Malbec 7 months in French oak, for a bit of added luxury.
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Angels made this mouthwatering red come to life. But, the cat’s out of the bag – a top-rated Malbec like this won't be around for long... stock up while you can!
Best before
Store in a cool, dark place like a wine fridge until you're ready to open. This wine is meant to be aged and will really hit its prime in 1.5 to 2 years.
Serving advice
Please do not open this wine the day you receive it. Let it rest for a couple of weeks. Decant for 60 minutes prior to serving.
Food match
Anything spicy and grilled - spicy sausage, lamb, pork and buffalo burgers - also meaty pastas and blue cheese.
Contains sulphites
Wine profile
Meet the winemaker - Sharon Weeks
- It started as a few odd jobs in the cellar, and turned into a winemaking gig. Over 30 years later, Sharon can't imagine ever wanting to do anything else.
- Sharon's responsible for making some seriously great wines for others – thousands over her 30-year career. But she's always disappointed after the wine's shipped off... all that hard work, and she never hears what becomes of it!
- Now that you've made her an independent winemaker, she loves sharing her big, enthusiastic winemaking style with Angels – and hearing what you think!
Ratings
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