About the wine
This handcrafted Petite Sirah just won Double Gold - taste why!
- This is a decadent, powerhouse red – layered with lustrous flavors like wild blackberries, rich red fruits and an intense full-bodied finish that deserves all the applause.
- Harvested from three distinct vineyards in Paso, Yian wanted to show off the fruit – so she partially aged your wine in stainless steel tanks before letting it mellow in French Oak barrels. "That's what makes it so generous, juicy, even chewy!" Yian says.
- We knew this wine was a champion before it clinched a DOUBLE GOLD medal at the SF Chronicle Wine Competition this year. But now that word's out, Yian's extravagant red will sell out in a flash – get yours first!
Best before
Enjoy now or even 5 years from now!
Serving advice
I strongly recommend a 2 week rest period after receiving the wine (to avoid bottle shock during shipment). Decant for 60 minutes and serve at room temperature.
Food match
Pair with your favorite cut of beef, braised short ribs, roasted duck, lamb racks, or dark chocolate.
Contains sulphites
Always check the label
USA
Paso Robles
Petite Sirah | Durif
Big Red
14.4% ABV
750ml
Wine profile
Meet the winemaker - Yian Lu
Yian says it was a series of lucky strikes that got her into wine. But luck aside, it’s talent and drive that got this powerhouse the spotlight in California's Central Coast. And Angels like YOU, of course!
Working with her mentor (and fellow Angel-funded winemaker) Sharon Weeks, Yian's the Assistant Winemaker for a beautiful winery outside of Paso Robles. And now with your support, she has the freedom to make her own Paso reds, whites, and Rosés – they're her first-ever!
Born and raised in Taipei, Yian is proud to represent her Taiwanese heritage in her wines for Angels – and show off her own personal style. "Ten years ago, I never would have imagined that this was my life,” Yian said, smiling wide. “But thanks to Angels, I’m living my dream.”
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