About the wine
Tantalizing Tempranillo from alluring Alentejo
Your Tempranillo glass will runneth over with flavors like black cherry, ripe blueberry and juicy red berries – complemented by vanilla and spice from fine oak aging.
You helped Ana return to her home country of Portugal to harvest Tempranillo from a single vineyard in Alentejo near a mountain range named Serra D'Ossa, where it grows like a charm.
Ana says this wine is "absolutely dreamy.” At your Angel price for a single-vineyard Portuguese Tempranillo, this is your dream come true, too.
Best before
This is intended to be enjoyed within 3-8 years, but it's terrific now, too.
Serving advice
Like most of my wines, this blend is young, bold and fruit-driven, so letting it breathe at least an hour is a must!
Food match
This can stand up to any hearty meal, like my favorite Alentejo dish, Migas de Espargos - bread, asparagus and sausages - or Bacalhau á Gomes de Sá - salted cod, onions and potatoes in olive oil. Perfection.
Contains sulphites
Always check the label
Portugal
Alentejo
Tempranillo
Big Red
13.5% ABV
750ml
Wine profile
Meet the winemaker - Ana Diogo-Draper
- Since she first landed in California as an intern, Ana Diogo-Draper has worked her way through the ranks, quickly becoming Director of Winemaking at a Napa winery and an award-winning ambassador for Portuguese wines.
- Ana gets to work with some of the best vineyards in California’s Sonoma and Amador counties – plus her native Portugal – because of YOU.
- Ana is passionate about creating wines with structure and elegance, and loves introducing new varieties to Angels under her own independent label. With your support, she has no limits.
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