Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Your support saved a world-class Chardonnay vineyard in the heart of Wine Country
- David Akiyoshi tastes fruit from over 8,000 acres of Chardonnay every year and is the preemminent expert on Clarksburg Chardonnay.
- One of the oldest Chardonnay vineyards in the region was on the verge of being ripped out of the ground and destroyed because it didn't produce as much fruit as surrounding plots, but Angels rescued these vines and gave David the funding to focus on quality before quantity.
- Then David did everything to make this wine a richly textured, top shelf Chardonnay. There's just a little bit of this Reserve wine produced as it takes an extra year to age, but the wait was worth it!
Best before
I think this wine will reward the consumers with its ripeness and vibrant acidity now and still allow it to be consumed much later +3 years.
Serving advice
Twist open cork, pour, enjoy!
Food match
A classic Roman carbonara.
![David Akiyoshi Reserve Chardonnay Clarksburg 2016](https://d2uonb1a56l9mc.cloudfront.net/images/merchandising/content/wines/david-akiyoshi-reserve-chardonnay-2016/mediumCutout.png)
Contains sulphites
Always check the label
USA
Clarksburg
Chardonnay
Rich White
14.6% ABV
750ml
Vegetarian
Wine profile
Meet the winemaker - David Akiyoshi
- "Best of California" in 2012, David was Director of Winemaking for Robert Mondavi's Woodbridge for 25 years.
- He was at the helm of Lodi's largest winery and is a fastidious and dedicated winemaker, the kind you expect to find in the world's most competitive and prestigious wine regions.
- David is a master in an undiscovered region. If you like to taste the next big thing while it's still totally underground, he is your winemaker.
![David Akiyoshi](https://d2uonb1a56l9mc.cloudfront.net/images/merchandising/content/winemakers/david-akiyoshi/background.jpg)
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