About the wine
Big, juicy Gold Country white
- Ripe tropical fruit flavors lead the way in this rich, fruity Viognier, followed by a long, lush finish with just a touch of tangy citrus to leave your taste buds tingling.
- Your funding helped Stephen track down prime Viognier growing in a single vineyard deep in the heart of California Gold Country, where this white grape produces wines jam-packed with fresh fruit flavor... just what you expect from a good Viognier!
- Watch a fresh feast of sautéed scallops come to life when this Viognier joins the party. Chill it down, pour a few glasses around for your friends, then sip the afternoon away.
Best before
This will stand the test of time and age nicely for the next few years.
Serving advice
This wine is best served with a slight chill. That's when all the flavors will come together at their best.
Food match
My go-to dish is scallops sautéed in olive oil, garlic and a little bit of this Viognier.
Contains sulphites
Wine profile
Meet the winemaker - Stephen Millier
- Stephen is no stranger to gold medals, but usually his prestigious employers are the only ones in the limelight.
- We offered Stephen some Angel funding to set aside some of his favorites wines and vineyards to make a special range with his name on the label just for us, and he jumped at the opportunity.
- If you like underdogs, Stephen's your man. He will find the over-looked and under-appreciated and he will take precious care to make sure they grow into big, beautiful wines that deserve more attention.
Ratings
898,079
Followers
98,690