Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
What the critics think
Bronze Winner
Decanter World Wine Awards
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
What the critics think
Bronze Winner
Decanter World Wine Awards
About the wine
Angel-favorite Aussie Cabernet
- Jen’s Down Under classic pops with ‘very berry’ flavors like wild blackberry, juicy black cherry and ripe blueberry made sleek and elegant from 9 months of barrel aging.
- Thanks to your support, this former Australia Winemaker of the Year harvested top-quality grapes from three primo vineyards in South Australia's Victoria region to bring you the 10th vintage of her crowd-favorite Cabernet.
- “My Rebel Cabernet is rich, round and silky smooth!” said Jen. “It certainly offers plenty of bang for buck!” Enough said – scoop up some bottles pronto!
Best before
It's drinking great now, but will age until 2026.
Serving advice
Open 2-3 hours before serving.
Food match
I love it with my Mum's roast lamb with rosemary, garlic and homemade gravy. It's also fabulous with roasted root vegetables and greens over spiced Puy lentils.
Contains sulphites
Always check the label
Australia
South Eastern Australia
Cabernet Sauvignon
Fruity Red
14.5% ABV
750ml
Vegetarian
Wine profile
Meet the winemaker - Jen Pfeiffer
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Jen grew up in a winemaking family and has been sipping legendary Australian wines from an early age. She's been able to travel widely and honed her craft with some of the best names in the business in France and Portugal before coming home to Australia
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At Naked, Jen has full creative freedom to make wines her way. This is a huge win for all involved since Jen earned the title of Wine Society's Young Winemaker of the Year!
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Her meticulous approach ensures she brings the very best out of the grapes that she works with. With Angel support, Jen makes an exclusive range of premium wines to prove Oz makes great boutique wines at remarkable prices.
Ratings
158,456
Followers
29,259
