Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Elegant Chilean Cabernet with the Gran Reserva touch
- This powerhouse Cabernet is a masterclass in elegance, with decadent dark fruit flavors, lavish oaky spice and a dreamy satin-smoothness.
- Jean-Pascal's a legend with decades of expertise making some of South America’s finest wines. With your funding, he sourced pristine fruit from 30-year-old vineyards in the Andes, crafting a world-class Cabernet with finesse.
- With fruit this fine, he prefers to take a hands-off approach in the winery, letting his Cabernet show off the signature rich, robust flavors of Chile that he knows how to spotlight better than anyone.
Best before
This refined Cabernet is delicious now, but will also age well for at least the next decade.
Serving advice
If possible, open this Cabernet at least an hour before planning to enjoy it, so that all the layers of flavor can come through in their fullest.
Food match
Grilled lamb, wild mushrooms, duck breast with figs or even noble beef cut barbecue will all make great pairings for this Chilean Cabernet.
Contains sulphites
Wine profile
Meet the winemaker - Jean Pascal Lacaze
- When his main client went bust this brilliant winemaker was left in a pretty sticky situation, thankfully we met him at the right time and with Angel funding rescued his delicious wine!
- Originally trained in Bordeaux, he is now an iconic winemaker in Chile, famous for his Domus Aurea Cabernet Sauvignon. Every vintage he has produced has got a 90+ rating and is dripping with medals and critical acclaim.
- Those wines sell for an average of $60 a bottle, now we have his very own range, exclusive to us, for just a snip of the price. All thanks to Angel support!
Ratings
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Followers
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