Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
A world-class Cabernet from the Sierra Nevada foothills
- Matt helped put Napa Valley Cabernet on the map, working for iconic brands like Beringer and Stags’ Leap. Now he’s ready to make a new legend in the foothills below the Sierra Nevada mountains.
- This is intense, complex Cabernet, with bold fruit flavor, big shoulders and a lusciously toasty finish thanks to months in expensive French oak.
- With your funding, Matt’s Reserve is harvested from the very best blocks of vineyard in El Dorado County, up in the gold-crusted soils of Pilot Hill - and it’s the wine set to define a region.
Best before
Ideal drinking will be between 2 and 5 years from release but the wine will cellar well for longer.
Serving advice
Ideally open and decant 30 minutes prior to serving. Serve at cellar temperature ~55-60F.
Food match
Pasta, risotto and stewed or grilled meats.
Contains sulphites
Always check the label
USA
El Dorado
Cabernet Sauvignon
Big Red
14.5% ABV
750ml
Vegetarian
Wine profile
Meet the winemaker - Matt Parish
- After decades overseeing the winemaking of iconic American wine brands like Beringer and Stags’ Leap Winery, Matt launched his own brand with Angels' support, and quickly became an independent icon.
- Each of Matt's wines is his interpretation of a vineyard, region, variety and style guided by one constant...
- Make, blend and bottle absolute pleasure – and Matt delivers – as evidenced by his numerous 95+ ratings and wines that quickly sell out.
Ratings
191,575
Followers
32,559
