About the wine
Incredible Kiwi Pinot from the former head winemaker of Craggy Range
- Rod up and quit his dayjob at one of the best wineries in New Zealand to work for you. Why? To make you wines like this Pinot Noir.
- Martinborough is Pinot Noir paradise... perched on the bottom tip of New Zealand's North Island. The long warm days give the grapes flavor, and blustery sea breezes (nature's air conditioning) keep everything cool and fresh.
- Rod gave up a steady job to work for you and make sensational wines like this that he didn't always have the freedom to make before – please try this and tell him it was all worthwhile!
Best before
Drink now to 2018
Serving advice
Serve at 16-18°C. Open/Decant 30 minutes before serving
Food match
Great with lamb or duck dishes
Contains sulphites
Always check the label
New Zealand
Martinborough
Pinot noir
Fruity Red
14.0% ABV
750ml
Vegan
Vegetarian
Wine profile
Meet the winemaker - Rod Easthope
- Rod left his full-time post as Chief Winemaker at Craggy Range, New Zealand's most iconic winery, to set-up-shop alone and make an exclusive range of wines just for us, using the BEST grapes that Hawke's Bay, Marlborough and Central Otago have to offer.
- Rod is an immense talent, whose wines are dripping in medals, rave journalist reviews and oodles of Parker Points - and he can now strike out on his own thanks to Angel funding and backing!
- This is a huge win because Rod is at the pinnacle of New Zealand winemaking. Your tastebuds are in for an incredible treat.
Ratings
78,757
Followers
13,106
