About the wine
Rich, refined Australian Cabernet crafted with over 40 years of expertise
- Generous layers of blackberry, blueberry and toasty oak unfold with silky smoothness in this world-class Cabernet that hums with South Australia’s signature plush power from start to finish.
- Simon “Sorby'' Adams has made bold Barossa Valley wines for over 40 years, and his priceless expertise comes through vividly in every wine he makes. This elegant Cabernet was destined for a top place on restaurant wine lists...
- ...but when the pandemic struck, the majority of Simon’s bottles were suddenly without a home. Now, with your support, he can once again bring this high-end Australian Cabernet to deserving wine lovers around the world!
Best before
This Cabernet is delicious now but will also age gracefully through 2027.
Serving advice
There's no need to decant this top-notch Cabernet, simply pour a glass and enjoy!
Food match
Juicy roast lamb would be a perfect pairing with this Cabernet.
Contains sulphites
Wine profile
Meet the winemaker - COVID Relief Fund
- The reverberating impact of COVID-19 closures including bars, restaurants and tasting rooms is felt by small businesses everywhere - including the winemakers we love most. This community exists to save independent producers...
- ...and right now, more of them could use a helping hand. So we're using our voice to broadcast the stories of family wineries and winemakers in need of your support, worldwide. Every bottle you purchase gives them hope (and help!) while their sales channels are down.
- Reserving wines under this name gives more independent winemakers the help they need to keep producing incredible wines — this vintage and the many next.
Learn more about the winemakers supported by the $5 million COVID Relief Fund
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