We’ve managed to snag a parcel of meticulously crafted top-shelf Sauternes from one of the appellation’s most prestigious estates. This golden nectar has enjoyed the same special care that goes into producing France’s best, most expensive dessert wines. So at this price, it’s an absolute steal.

Super-sumptuous Sauternes like this is highly-prized around the world for its sweet, concentrated flavours. It’s a many-layered attack on the senses, with expressive aromas of pure honey, dried fruit and citrus notes, with a rich yet refreshing mouthfeel that’ll make your taste buds sing.

Our top tip to enjoy this wine at its very best… chill it right down before serving, then savour with a mega cheese board - loaded with everything from your nutty Swiss to the stinkiest blue. The sweetness of the wine cuts through the savouriness of the cheese and transports you to dessert wine heaven.

Jen’s passionate plea to make a batch of this fortified wine native to her hometown was too good an opportunity to miss. Her elegant Topaque is a true sweet treat. It's dripping with warm spices, dried fruits, caramel and cream… like a sticky toffee pudding in a glass.

As delicious as it is, Topaque is at risk of going extinct. Less than 20 producers make this wine worldwide. Thankfully, because of Angels like you, Jen could invest in the fruit, barrels, and time required to make this very special nectar.

Rutherglen is world-famous for it’s unique and fine dessert wines. You’d normally pay twice the price for a rare gem like this but because Jen wants to share her love for this wine with you, you get to enjoy it for mates rates.

Oscar, Winemaker

The Lucien Lurton family have been making wine for generations, all the while chasing the next best winemaking region to work their magic on. Drawn to the finesse and style of Sauternes & Barsac, the sweet wines of Bordeaux, the family embarked on blending their very own Sauternes.

This is one of just a few Sauternes produced in 2018. It was a very challenging year in Bordeaux, with a rogue spring frost destroying much of the harvest. Fortunately, you've struck upon one of just a handful of producers who were able to fend off the frost and preserve some really exciting Sauternes parcels.

A glorious bright golden colour, with a strikingly aromatic nose of peach, honey, candied dried fruit and elegant white flowers. Super fresh and sweet on the palate, developing in the mouth to become much fuller and round before reaching a lovely long finish.