About the wine
Delightful, dry California sparkling for an absolute steal
- Bouncing with bright fruit and a tantalizing, tangy zip, Wayne’s delicious vintage sparkling is back!
- For this cuvee (winemaker speak for “sparkling wine blend”) Wayne used high-end Pinot Noir from California’s cool southern Delta to bring you a “blanc de noirs”-style bubbly, meaning it’s a white sparkling wine made from the black Pinot Noir grape. The more you know!
- Wayne’s last vintage of this special sparkling won a shiny Silver medal at the esteemed San Francisco Chronicle Wine Competition, so this time he got the green light to make even more of this fizzy dream wine – because it’s likely going to sell out twice as fast this time!
Best before
Drink now or save it for up to two years.
Serving advice
Serve well-chilled.
Food match
Pacific steelhead.
Contains sulphites
Always check the label
USA
California
Chardonnay Blend
Sparkling
12.0% ABV
750ml
Vegan
Wine profile
Meet the winemaker - Wayne Donaldson
- Wayne is the former head winemaker responsible for Domaine Chandon's bubbly. As in Moët & Chandon. He makes bubbles exclusively for you now.
- Wayne knows how to make the world's finest bubbly, but it's exceptionally expensive to go into sparkling winemaking on your own, so he's always had to work for big companies with prestigious brands...
- ...until Angels funded his exclusive range of California sparkling wine. Now it sells as fast as he can produce it and he's free to make wines the way they deserve to be made — instead of being bound to some big company's "brand image."
Ratings
97,174
Followers
13,426
