Sam Plunkett The Butterfly Effect Viognier 2021
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Bright, fruity and easy-sipping - Sam's Viognier is a must-try Australian white
- Sam’s rich and silky Australian white wine is steeped in bright, fresh, fruity flavors of ripe peach and apricot, backed by a delectable touch of citrusy orange blossom.
- With your support behind him, Sam sourced pristine grapes from a trio of vineyards sprinkled throughout South Australia, where Viognier develops big, bold, concentrated flavors.
- This delicate sipper is made to be enjoyed on arrival, but Sam says you can also stash a few bottles away and open them over the next year or two to taste how the flavors gracefully evolve.
Best before
The wine has capacity to age for 2-3 years, but my preference is to drink it as a youngster for the freshness and lovely primary fruit.
Serving advice
For best results, serve this white wine chilled at around 50ºF.
Food match
Viognier is quite a versatile wine. It's an easy match with seafood or chicken, but a favorite of mine is seared scallops. Butter in the pan, salt and pepper, a minute or so to sear each side, then enjoy with a chugalug of Viognier!
Contains sulphites
Always check the label
Australia
Victoria
Viognier
Fruity White
13.9% ABV
750ml
Vegan
Vegetarian
Wine profile
Meet the winemaker - Sam Plunkett
- Sam is one of our Australian All-Stars. He garnered lots of attention as the award-winning winemaker at Plunkett Fowles.
- But Plunkett Fowles hit rough waters and Sam wasn't sure he'd be able to stay in the wine business...until he became Angel funded. Your support put his startup on the map.
- Now Sam is off to the races – with the same dedication to quality winemaking that won so many accolades at Plunkett Fowles – and none of the bother about sales and marketing.
Ratings
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Followers
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