7-13-22. Kyle Burke Sonoma Valley Chardonnay 2021. Alcohol – 13.9%. Serving Temperature – 48 Degrees. Decant – ½ Hour. Served in a Riedel Tulip glass. Label Art – 4. Personalized Cork – Yes. Overall Rating – 4 Hearts. Nine Word Review White Tree Fruits, Tropical Fruits, Moderate Body, Medium Acidity Objective Review To The Eye, the Kyle Burke Sonoma Valley Chardonnay 2021 displays to the Taster a Medium Gold wine with a Thin, Clear Rim Variation. Once Swirled, the wine creates an Even Sheeting with Long, Clear Legs and Tears that return to the wine within 3 minutes. To The Nose, the wine presents the Aroma of White Tree Fruits and Ripe Tropical Fruits. The Bouquet is noted for the flavors of Yellow Apple, Pineapple, Lemon, Asian Pear, White Peach, Honeysuckle, Butter, Saline, and Vanilla. To The Palate, the Attack is Fruity for 4 Seconds when the Medium Acidity presents itself. The wine is of Moderate Body. The Evolution is Mildly Acidic with the flavors of White Tree Fruits. The Finish is Mildly Acidic and lingers for 3 minutes. This is a Sound and Well-Balanced wine Wine and Food Pairing For a Cheese Pairing, go with a Brie, Blue, Medium Cheddar, Fontina, Gruyere, Jack, Jarlsberg, Parmesan, and Swiss. For a Food Pairing, think about the Base Ingredients of Chicken, Clams, Crab, Game Hen, Goose, Grouper, Halibut, Lobster, Monkfish, Pheasant, Pork, Salmon, Scallops, Sea Bass, Shrimp, Snapper, Swordfish, Trout, Tuna, Turkey, and Veal. For Bridge Ingredients, consider Apples, Avocado, Bacon, Butter, Citrus, Coconut, Corn, Cream, Dijon, Evoo, Roasted Fennel, Roasted Garlic, Lemon, Lime, Mango, Mushrooms, Sweet Onions, Orange, Papaya, Pineapple, Pears, Polenta, Pumpkin, Squash, and Toasted Nuts. Well, what do I have in the kitchen? I could go in several directions. Hmm… OK. I am going to whip up a basic Shrimp Scampi over a bed of Angel Hair Pasta with a light sprinkle of Parmesan, to pair with this Lovely Wine. Off to the kitchen… Now that was a Very Good Pairing. The Sweetness of the Shrimp was Well-Complimented by the Fruitiness of the wine. The Weight of the meal complimented the Body of the wine. The Spiciness of the meal nicely contrasted to the Smoothness of the wine. The Garlic, Parsley, and Parmesan contrasted nicely with the Fruitiness of the wine. The Acidity of the meal was Well-Complimented by the Acidity of the wine. The Smoothness of the Butter Sauce complimented the Butter notes of the wine. My friends, this is a Beautiful Expression of what Chardonnay is, and can be, under the hands of a Master Winemaker. Be it for a Fancy Dinner, or simply relaxing and enjoying a day at the lake, this wine will pair well. And if you are still a member of the ABC Club, well, what can I say, but this Delectable Wine is quite likely to bring you back into the fold. Like the old commercial from years ago, “Try It, You’ll Like It”. Once the Angels discover this one, it is going to be “Out of Stock” soon, which is why I am glad that I grabbed 4 bottles quick. Thank You Kyle for creating such a Delicious Chardonnay. Cheers 🍷
You and Doug
Doug's Top 3 Wines
What Doug has been up to
Doug has just posted on Penelope's wall
18 hours ago
Doug Blasco - Livermore Wine Country, CA just liked Penelope's post
18 hours ago
Doug Blasco - Livermore Wine Country, CA just liked Jen's post
23 hours ago
Doug has just posted a comment on Naked Newbies' wall
1 day ago
Winemakers Doug is Archangel to
Lindsey Rich
USA
Urban & Eva Kaufmann
Germany
Laetitia Roca
France
Benjamin Meï
France
Ashley Holland
USA
Ashley Herzberg
USA
Fernando Candelario
USA
Megan & Ryan Glaab
USA
Montse Reece
USA
Peter 'Juicy' Gajewski
Australia
Cristián Vallejo
Chile
Chris Condos
USA